Here at Canyons Bed & Breakfast, we offer a farm-fresh homemade breakfast. We think fresh ingredients should be the norm everywhere, but we’re told we serve the best breakfast this side of Switzerland! Not sure about that, but we love happy guests and are glad to share our recipes & containers of sourdough starter. We are slowly adding recipes... More recipe pages can be found at MasonJarsAnonymous.com, a website developed to share the farm-to-table menus we served at a retreat we managed in the past. Recipes are suitable for those with food sensitivities, vegans and vegetarians.
Wishing you love, laughter and mason jars full of goodness!
Julie & Danny